National Cheesecake Day is this Saturday the 30th. What better excuse to enjoy a delicious dessert? In honor of summer, I made lime cheesecake with strawberry sauce and strawberries on top of course. I also diverged from the normal graham cracker crust and made mine with a yummy pretzel crust. It adds a nice sweet change with a hint a salt. The fresh lime taste in the cheesecake with the sweet strawberry sauce hits all the right notes for summer.
Cheesecake can seem a little intimidating but don’t let that stop you. This recipe isn’t difficult and is very worth the effort to make.